In the US case the large industrial farms are the ones more concerned with things like soil erosion and fertilizer runoff. Both are things we measure and put a number on what is washing away. Smaller farmers know it can be measured but either are stuck in their ways, or just see that they are making money so they don't care.
My point was the possible disconnect of productivity/yield, and efficiency. A small potato and a large potato likely need the same amount of harvesting work. Now, if you dig up finite reservoirs of phosphorous in Morocco to increase yield in the US, you are not increasing efficiency. That's just planetary debt for a wasteful sprint. I think, in the US this is most evident with water usage, where now many aquifers and reservoirs are spent. Hardly indicative of desirable outcome. Sustainable farming usually has much lower yields inherently. And of course, soil quality and erosion dynamics naturally differ greatly across the globe.
When you pull a potato off a field, you're taking with it a bunch of phosphorus. That is why we have to have a replacement for that. I'm not sure how to solve the problem long term. I agree. Morocco wasn't the right answer, but what is?
The solution is easy: Recycle poop and pee. All that sweet nitrogen and phosphorous that has been DNA, ATP and protein is right there in the bowl. The problem is humans flushing all the good stuff down the toilet and into the ocean. With today's knowledge, using human excrement as fertilizer can be done safely. At least recover the phosphorous.