The paper on which the article is based:

González Carretero L, Lucquin A, Robson HK, McLaughlin TR, Dolbunova E, Lundy J, et al. (2026) Selective culinary uses of plant foods by Northern and Eastern European hunter-gatherer-fishers. PLoS One 21(3): e0342740.

https://journals.plos.org/plosone/article?id=10.1371/journal...