Eggs benedict calls from the abyss, humanities' metabolic Voyager 1, speeding into the unknown.
Are we counting butter as milk? Because hollandaise sauce is an emulsion of egg yolk, butter, and lemon juice, so no milk directly unless we count butter.
Are we counting butter as milk? Because hollandaise sauce is an emulsion of egg yolk, butter, and lemon juice, so no milk directly unless we count butter.