Actually so delicious, with peeves
I always joke with my American friends (where one can't serve proper haggis or Pölsa due to regulations about selling lungs) that it tastes like freedom.
Freedom Bowels.
> Freedom Bowels
No. That's sausage skin.
Propper Haggis casing is made using the sheep's stomach.
I always joke with my American friends (where one can't serve proper haggis or Pölsa due to regulations about selling lungs) that it tastes like freedom.
Freedom Bowels.
> Freedom Bowels
No. That's sausage skin.
Propper Haggis casing is made using the sheep's stomach.